U.S. tariffs threaten to put European delicacies, from Champagne to Parmigiano, out of Americans’ reach, conjuring a 1960s throwback
“There is a whole public of people in the U.S. that seems to need the culture of Europe,” a French Champagne maker said.
“There is a whole public of people in the U.S. that seems to need the culture of Europe,” a French Champagne maker said. Read More
