Burger King menu adds a new treat for summer
Keep cool with the latest limited-edition offering.
Ah, springtime: when we trade our long sleeves for short, slather on the sunscreen, and get to enjoy all the pleasures of the season, from blooming flowers and sunnier days to snow cones and barbecues.
While every season is an opportunity for the fast-food industry to take advantage of people's ever-changing tastes, spring is an especially ripe one. Folks are quick to grab for anything that will cool them down once the temperatures start heading north of the 90s.
