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Tropea, Harborne, Birmingham: ‘A forward-thinking take on the Italian trattoria’ – restaurant review | Grace Dent on restaurants
‘We’ll stay for just a couple of small plates,’ I told Charles … then ended up having a full-blown, three-hour lunchNo one could ever mistake south-west Birmingham for the Calabrian coast. In any Venn diagram denoting the commonality between the two, there would be very little in that overlapping section in the middle. Or, more precisely, there would perhaps be just the one word: Tropea.This restaurant in Harborne, named after a sunkissed Italian resort, has made a quiet name for itself over the past few years with its Salizà amaretto sours and provolone arancini to savour at sunset on a charming terrace. Yes, this particular sun terrace may overlook the traffic on the Lordswood Road, but hopefully some of the edges will be blurred after a round of bombardinos. Continue reading...
‘We’ll stay for just a couple of small plates,’ I told Charles … then ended up having a full-blown, three-hour lunch
No one could ever mistake south-west Birmingham for the Calabrian coast. In any Venn diagram denoting the commonality between the two, there would be very little in that overlapping section in the middle. Or, more precisely, there would perhaps be just the one word: Tropea.
This restaurant in Harborne, named after a sunkissed Italian resort, has made a quiet name for itself over the past few years with its Salizà amaretto sours and provolone arancini to savour at sunset on a charming terrace. Yes, this particular sun terrace may overlook the traffic on the Lordswood Road, but hopefully some of the edges will be blurred after a round of bombardinos. Continue reading...
