One of Texas's oldest BBQ joints is closing permanently after 34 years
The location that will close is part of a beloved restaurant group.
Is there anything that screams Texas more than BBQ? Okay, maybe Friday night lights and chicken fried steak but BBQ is certainly near the top of the list.
Barbecue is more than just a meal in Texas. It’s a cultural institution, a source of state pride, and a culinary tradition that unites communities across generations. Texans take their barbecue seriously, often debating the merits of brisket, ribs, and sausage with the same fervor others reserve for sports teams.
